PLANT-BOOSTED WITHOUT COMPROMISE
Carefully balanced blends of quality meat and plant proteins, developed to support performance, consistency and control across modern foodservice operations.
Balanced protein
Cost control
Lower impact
01
Built for modern menus
Supports evolving consumer expectations.
02
Performance first
Reliable yield, texture and consistency.
03
Carefully balanced
Meat and plant protein working together.
What’s in the Plant-Boosetd Range
Our plant-boosted products combine meat with plant protein to help kitchens manage cost, consistency and sustainability — without compromising on standards.
- Burgers, mince and formed products
- Blended protein formats for flexibility
- Consistent spec and controlled yield
- Bespoke development available
All plant-boosted products are developed in-house, allowing us to tailor blends to your menu and operational needs.